EKB Journal Management System
Keywords = Ascorbate
Number of Articles: 6
1

Ameliorative Effect of Ascorbate on Growth and Oil Fatty Acid Composition of Soybean under Salinity

Volume 63, Issue 2, May 2023, Page 635-648
Enas G. Budran; Manal A. Abdelhamid; Nemat M. Hassan; Mamdouh M. Nemat Alla
2

USE OF SOME ENVIRONMENTALLY SAFE COMPOUNDS DURING CONDITIONING OF WHEAT BEFORE MILLING TO PRODUCE HEALTHY SAFE BAKERY PRODUCTS

Volume 49, Issue 1, January 2020, Page 125-150
Maha M. Zabib; Farouk M. El-Talawy; Hamdy M. Ebeid; Mohamed A. El-Nawawy
3

Non-enzymatic Antioxidants and Transaminases Constitute Homeostatic Mechanisms for Some Egyptian Vegetables Irrigated with Treated Wastewater

Volume 8, Issue 1, June 2017, Page 1-11
Zeinab Ahmed Khidr; Sawsan Abdel Rahman Abdel Rahman; Hedaya Ahmed Kamel; Hend Mustafa Habib
4

Antioxidant Potential of Some Mango (Mangifera indica L.) Cultivars Growing under Salinity Stress

Volume 42, Issue 2, December 2015, Page 771-783
5

EFFECT OF COPPER ON NITROGEN COMPOUNDS, NITRATE- REDUCTASE ACTIVITY AND ASCORBATE IN CHLOROCOCCCUM HUMICOLA CELLS

Volume 44, Issue 2, December 2015, Page 53-68
6

EFFECT OF FOLIAR APPLICATION OF ASCORBIC ACID ON PLANT GROWTH, POWDERY MELDOW DISEASE, CHEMICAL COMPOSITION, FRUIT YIELD AND QUALITY OF EGGPLANT (Solanum melongena L.) GROWN UNDER SALINE AND NON-SALINE CONDITIONS.

Volume 32, Issue 12, December 2007, Page 10359-10378
M. W. M. Elwan; W. I. Shaban; A. I. Mohamed; H. E.A. Hossein