EKB Journal Management System
Keywords = pumpkin
Number of Articles: 39

1

Nutritional evaluation of some complementary food mixtures for weaning stage

Volume 3, Issue 1, March 2024, Page 1-13
Hend Saleh; El-Shahat El-Dreny; Marwa, Shaheen

2

INFLUENCE OF DIETARY PUMPKIN SEED POWDER SUPPLEMENTATION ON GROWTH PERFORMANCE, NUTRIENT DIGESTIBILITY, BLOOD CONSTITUENTS AND CARCASS TRAITS OF GROWING RABBITS

Volume 43, Issue 4, December 2023, Page 663-682
Bahaa Mohamed Abou-Shehema; Rawia S. Hamed; Mona R.M. Ahmed; Hossam Shahba

3

The Possible Protective Role of Crocin and Pumpkin Seed Oil against Lead-Induced Testicular Cytotoxicity in Adult Male Albino Rat.Hormonal, Histological and Immunohistochemical study.

Volume 40, Special issue (Academic), September and October 2023, Page 1-16
Hend Ragab Mousa; Amany Mohammed Allam; Ali Mohamed Ali Mohamed

4

Impact of Partial Replacement of Fishmeal with Pumpkin Meal on Growth Performance, Feed Utilization, and Body Composition of the Nile Tilapia Fingerling (Oreochromis niloticus).

Volume 27, Issue 5, September and October 2023, Page 265-274
H. M. Khattab et al.

5

Physico-Chemical, Antioxidant, Microbial and Sensory Properties of Probiotic Dairy Beverage and Fruit Juice with L. casei

Volume 3, Issue 9, July 2023, Page 1005-1015
Alshymaa Ahmed-Khamis Karam-Allah

6

The Genetic Divergence among Pumpkin Segregates (Cucurbita moschata) For Some Economic Traits

Volume 44, Issue 2, June 2023, Page 251-263
Sara E Gomaa; Mohamed Essa Abou kamer; Enas S. Khatab

7

Some Edible Fixed Oils for Management of Obesity and Related Disorders Based on Epigenetics and Metabolome Analysis

Volume 66, Issue 5, May 2023, Page 73-81
Elham Mohamed Youssef; Nagwa Elsayed Awad; Abdel-Hamid Zaki Amer; Esraa Aly Balabel; Abdelhalim Adel Elgahamy; Noha Said Hussein; Marwa Mohamed Mounier; khaled mahmoud

8

Effect of the intercropping on growth and productivity of Balady Orange trees in Upper Egypt

Volume 5, Issue 1, January 2023, Page 152-160
Sabah M. Badawy

9

Utilization of Pumpkin Powder to Enhance the Nutritional Value and physical properties of Biscuits الإستفادة من مسحوق القرع العسلي لتحسين القيمة الغذائية والخصائص الفيزيائية للبسكويت

Volume 5, Issue 14, April 2022, Page 174-189
Shimaa saleh Abd Al- Hamed; Soad Mohamed Omer; Hend Mohamed Ali

10

Efficiency of Simple Recurrent Selection and Selfing with Selection on Improving Growth, Yield and Quality of Pumpkin (Cucurbita Moschata)

Volume 27, Issue 1, March 2022, Page 1-17
Nagla Omar; Abdel-Aziz Khalaf-Allah; Mahmoud Abady; Entsar Ragheb

11

Synthesis of novel Iron Nanoparticles using the aqueous extract of the Pumpkin plant, and used it in the treatment of burns

Volume 65, Issue 3, March 2022, Page 353-362
Sundus Hameed Ahmed

12

Effect of high protein food containing pumpkin bread on diabetic rats تأثير الغذاء عالي البروتين والمحتوى علي خبز القرع العسلي علي الفئران المصابة بالسکر

Volume 8, Issue 28, November 2021, Page 31-54
عاصم عيسى محمد; سونيا صالح المراسي; اشرف عبد العزيز عبد المجيد

13

The Possible Protective Role of Pumpkin Seed Oil in Ameliorating Tongue Mucosal Damage Induced by Orlistat in Adult Male Albino Rats: A Light and Scanning Electron Microscopic Study

Volume 43, Issue 4, December 2020, Page 975-987
Amira Adly Kassab; Khalid Ahmed Ahmed Moustafa; Amal Ali Abd-El-Hafez

14

Nutritional, Sensory Evaluation and Biological Effect on diabetic rats of Cakes Enhanced with Pumpkin Fruit and Its Seeds

Volume 36, Issue 2, 2020, Page 41-72
Manal M. E. M. Shehata; Hanan El-sayed

15

Feeding Preferences of Red Pumpkin Beetle, Aulacophora foveicollis Lucas (Chrysomelidae: Coleoptera) on Different Cucurbit Cultivars

Volume 13, Issue 2, June 2020, Page 295-303
Muhammad Hannan Ahmad; Muhammad Afzal; Muhammad Irfan Ullah; Naunain Mehmood; Sajjad Ali; Muhammad Arshad; Abu Bakar Muhammad Raza

16

The effect of dried bottle gourd and pumpkin as hepatoprotective agent from acrylamide toxicity in experimental rats

Volume 55, Issue 1, June 2020, Page 73-107
Mona Ebrahim Serag; Eman E Abd-Elhady; Amira morsey Elmoslemany

17

STUDY THE NUTRITIONAL AND THERAPEUTIC EFFECT OF FLAXSEED, SUNFLOWER AND PUMPKIN SEEDS ON THE LEVEL OF BLOOD LIPIDS AND WEIGHT GAIN ON RATS

Volume 4, Issue 3, July and August 2019, Page 103-123
M. M. El Sayed; Fatma G. R. El Hawary

18

Evaluation of Pumpkin (Cucurbita moschata) Pulp and Seeds Extracts on Gastrointestinal Ulcers Induced by Indomethacin in Rats

Volume 36, Issue 1, April 2019, Page 184-200
Karima Yahia Gad; Tahany El-Sayed Kholief; Heba Barakat; Shimaa El- masry

19

Effect of pumpkin and psyllium husk seed powder on dough rheology, sensory and quality of pan bread

Volume 14, Issue 2, 2018, Page 1-19
Samah M. Ismael

20

Genetic Diversity between Pumpkin Accessions Growing in the Northern Border Region in Saudi Arabia Based on Biochemical and Molecular Parameters

Volume 58, Issue 3, December 2018, Page 463-476
Mohamed Abd El-Hameid Abdein

21

Effect of Different Pretreatments and Drying Techniques on some Chemical and Bioactive Components of Pumpkin Fruit Pulp

Volume 23, Issue 4, December 2018, Page 698-723
Khaled Mohamed Abd El-razak; Wafaa Ali Amin; Mohamed Abdelhameed Zaitoun; Entsar Abdelmohsen El- Difrawy

22

تأثير القرع العسلى ( اليقطين ) علي الجهاز المناعي ووظائف الکبد في الفئران المصابة بتليف الکبد

Volume 4, العدد 17 (الاقتصاد المنزلی), July 2018, Page 273-292
شيماء حسن أحمد نجم

23

Interspecific Hybridization between Cucurbita Maxima Duch. and Cucurbita Moschata Duch. for High Efficient Development of Cucurbit Rootstocks

Volume 8, Issue 7, July 2017, Page 777-781
M. Rakha

24

ROLE OF PUMPKIN SEED OIL ON SOME CARDIOVASCULAR AND RENAL ASPECTS IN ADULT MALE ALBINO RATS

Volume 45, Issue 4, October 2016, Page 931-956
Basma K. Ramadan; Salwa A. Mohammad; Eman S. Mahmoud; Enass A. Ouda

25

DIALLEL ANALYSIS FOR STUDYING HETEROSIS AND COMBINING ABILITY OF SOME ECONOMICAL YIELD TRAITS IN PUMPKIN

Volume 6, Issue 3, March 2015, Page 261-270
A. H. Hussien; A. A. Hamed

First Page Previous Page 1 2 Next Page Last Page