Number of Articles: 2 | ||
1 | Effects of natural compounds of some plants on microbial contamination and sensory quality of fish fillet during refrigeration | |
Volume 45, Issue 1, October 2023, Page 152-156 | ||
Karam Pharaon Hakeem; Fahim Shaltout; Eman Mahmoud El-Diasty | ||
2 | The Effectiveness of Chitosan-Based Fresh Fish Preservation and its Combination with Bioactive Substances: A Review | |
Volume 27, Issue 5, September and October 2023, Page 1525-1550 | ||
Ahmad Budi Junaidi et al. | ||