Number of Articles: 3 | ||
1 | Impact of Extraction, Processing, Storage and Packaging Conditions on the Antioxidant Activity of Dragon Fruit (Pithaya) – A Review | |
Volume 67, Issue 5, May 2024, Page 607-640 | ||
Atyurmila Chakraborty; Kavitha Jayaseelan; Sudip Kumar Mandal | ||
2 | Nutritional and Biological Characterizations of Dragon (Hylocereus undatus) Fruit الخصائص التغذوية والبيولوجية لثمار فاكهة الدراجون | |
Volume 13, Issue 22, January 2024, Page 3-24 | ||
عماد الخولي; شريف رجب; أمل زكى; سمر على | ||
3 | Financial evaluation of dragon fruit cultivation in Egypt Case study: Future Farm in Behera Governorate | |
Volume 55, Issue 1, January 2024, Page 255-266 | ||
Samar Ashraf Elshishtawy | ||