Keywords = frozen fish
| Number of Articles: 7 | ||
| 1 | Quality Parameters of Some Marketed Frozen Fish in Dakahlia Governorate, Egypt | |
| Volume 50, Issue 1, March 2022, Page 87-96 | ||
| Mohamed Hussein; Hala Foda; Karima Eissa | ||
| 2 | Frozen fish chips properties processed from some economic underutilized fish species | |
| Volume 23, Issue 3, July 2019, Page 493-502 | ||
| Mohamed Abou-Taleb; Abdelrahman S. Talab; Mohamed A. Ibrahim; Maha E. Genina; Fify R. Anees; Mostafa M. Mahmoud; Shimaa M. Abou-Taleb | ||
| 3 | Assessment of Psychrotrophic Bacteria in frozen fish with special reference to Pseudomonas Species | |
| Volume 34, Issue 2, June 2018, Page 140-148 | ||
| Amani M. Salem; Islam M. Osman; Shimaa M. Shehata | ||
| 4 | Bacteriological Evaluation of Some Fresh and Frozen fish | |
| Volume 31, Issue 1, September 2016, Page 24-29 | ||
| Hemmat M. Ibrahim; Reham A. Amin; Nahela Shawkey; Hend E. Mohammed | ||
| 5 | Assessment of Food Poisoning Bacteria in Some Frozen Fish and Fish Products | |
| Volume 43, Issue 3, December 2015, Page 46-52 | ||
| Elsaid A. Eldaly; Mohamed A. Elshater; Mohamed A. Hussein; Ayman M. Sharaf Eldin | ||
| 6 | PRESENCE OF PESTICIDE RESIDUES IN IMPORTED FROZEN FISH | |
| Volume 10, Issue 2, October 2012, Page 69-77 | ||
| Yasser M. Al-Ashmawy; Nader Y. Moustafa; Ibrahim I. Al-Hawary | ||
| 7 | CHEMICAL AND MICROBIOLOGICAL EVALUATION OF SOME FISH PRODUCTS SAMPLES | |
| Volume 3, Issue 8, August 2012, Page 247-259 | ||
| R. A. El-Dengawy; S. M. El-Shehawy; A. E. M. Kassem; S. M. El-Kadi; Zeinab S. Farag | ||
View on SCiNiTO