EKB Journal Management System
Keywords = Carcasses
Number of Articles: 7

1

Assessment of Microbiological Quality of Imported Broiler Chicken Carcasses Retailed for Sale in Al Beida City, Libya

Volume 4, Issue 2, July 2020, Page 16-19
Randa Mahmoud; Abdelsalam Saleh; Ibrahim Alsadi

2

EFFECT OF DIETARY SUPPLEMENTATION WITH BETAINE, THYME OIL AND THEIR MIXTURES ON PRODUCTIVE PERFORMANCE OF GROWING RABBITS

Volume 46, Issue 3, May and June 2019, Page 815-828
Ahmed E. Abd El-Azeem; Adham A. Al-Sagheer; A. H. Daader; S. M. Bassiony

3

Incidence and characterization of S. aureus in broiler carcasses

Volume 34, Issue 2, June 2018, Page 191-200
Saad Mahmoud Saad; Nahla A. Abou-Elroos; Sherif Reda Abdel-fadeel

4

Quality Assessment of cattle, buffalo and sheep carcasses at Mansoura municipal abattoir

Volume 5, Issue 1, 2018, Page 88-98
Hend Ali; Mohammed Elgazzar; Samir Abd-Elghany; Khalid Sallam

5

Traceability of enteropathogenic E. coli in cattle and camel carcasses

Volume 31, Issue 1, September 2016, Page 50-55
Hassan M. A.; Heikal G. I.; Barhoma R. M.

6

Dioxin Residues in Beef Carcasses in Beni-Suef City, Egypt

Volume 21, Issue 1, March 2011, Page 51-58
F. A. Khalafalla; Fatma H. M. Ali; F. Schwägele; Mariem A. Abdel-Wahab

7

Hormonal residues in chicken carcasses

Volume 20, Issue 1, March 2010, Page 154-162
F. A. Khalafalla; E. M. El-Neklway; Hala A. M. Ibrahim