Keywords = Nutritional composition
| Number of Articles: 7 | ||
| 1 | NUTRITIONAL CONTENT OF SELECTED MACROALGAE OF THE SOUTH-WEST COAST OF INDIA | |
| Volume 24, Issue 1, 2023, Page 161-193 | ||
| MAYA SUBRAMONI; Satheesh kumar K; jincy P Abraham | ||
| 2 | Proximate and trans fatty acid composition of fast foods in Sohag, Egypt and the impact of rosemary essential oil on trans fat content | |
| Volume 6, Issue 1, March 2023, Page 85-99 | ||
| Safaa Ahmed Mahmoud Elsayed; Hussein Yousef Ahmed; Bassem G. A. Fahmy; Mohamed A. A. Abd-ElRasoul; Mohamed Abdelfattah Maky | ||
| 3 | Seasonal Variations in the Proximate Composition of the Wild-Captured and Cultured Pangas | |
| Volume 25, Issue 6, November and December 2021, Page 529-540 | ||
| Md. Refat Jahan Rakib et al. | ||
| 4 | Spatial and temporal variations in the nutritional composition of some seaweeds from the Red Sea, Egypt | |
| Volume 20, Issue 1, 2019, Page 29-50 | ||
| Islam M. El-Manawy; Mohamed Z. Nassar; Sarah H. Rashedy | ||
| 5 | Evaluation of proximate composition, antioxidant and antimicrobial activities of some seaweeds from the Red Sea coast, Egypt. | |
| Volume 23, Issue 1, January 2019, Page 317-329 | ||
| Islam M. El-Manawy; Mohamed Z. Nassar; Nayer M. Fahmy; Sarah H. Rashedy | ||
| 6 | EFFECT OF SOME STABILIZATION METHODS ON NUTRITIONAL COMPOSITION OF RICE BRAN | |
| Volume 45, Issue 3, May 2018, Page 985-994 | ||
| Wafaa Z. Zaghlol; Madiha A. ElShewey; Somya M. Morsy; Gehan A. El-Shorbagy | ||
| 7 | NUTRITIONAL COMPOSITION AND MINERAL CONTENT OF FIVE MACROALGAE FROM RED SEA | |
| Volume 12, Issue 1, 2011, Page 89-102 | ||
| Nehal A. Osman; Islam M. El-Manawy; Abeer Sh. Amin | ||
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