EKB Journal Management System
Keywords = Dairy products
Number of Articles: 68

1

Biochemical investigation on symbiotic products of soybean Okara in milk processing

Articles in Press, Accepted Manuscript , Available Online from 07 February 2024
Aya F ELkheshen; Osama M. Abdel-Fatah Osama M. Abdel-Fatah; ahmed emam; Emam Abdel-Mobdy; Dr. Asmaa Ahmed Salem; Amr Nassrallah

2

Evaluation of dairy products quality collected from Ismailia and Sharkia Governorates, Egypt

Articles in Press, Accepted Manuscript , Available Online from 07 August 2022
Ahmed Mohamed Abdeldaiem; Mohamed Youssef Abouelwafa

3

Bacteriological evaluation of Bacillus species isolated from food of animal origin

Volume 45, Issue 2, December 2023, Page 112-116
Yassmin Elsayed Abdalla; zeinab mahdy; Enas Soliman

4

Impact of dairy products consumption and physical activity on obesity and osteoporosis: A survey at faculty community of Sohag University

Volume 8, Issue 2, December 2023, Page 354-362
Mohamed A kelany; Mohamed A Orabi; Areej Yassin; Rasha Bahnasy

5

The Effect of Mushroom Stalk Powder on Proprieties of Low- Fat Probiotic Soft Cheese

Volume 14, Issue 11, November 2023, Page 279-285
Esraa Awaad; Gihan Malek

6

An Economic Study of Dairy Production and Processing in Egypt

Volume 44, Issue 3, September 2023, Page 665-683
Eman Mohamed El Sayed Salama; Mariam A. A. Hanna

7

Assessment and Implementation of Pre-Requisite Programs in a Dairy Products Plant in Gaza Strip, Palestine

Volume 53, Issue 2, August 2023, Page 55-63
Reema YT. Abdallah; Adel A. Omara; Nasir S. Abo-Foul

8

Impact of investments and human labor on some small industries in Fayoum Governorate

Volume 48, Issue 1, June 2023, Page 299-310
E. M. Shaban

9

THE DAIRY PRODUCTS VALUE CHAIN ADDED (DPVCA) IN SENNOURIS AND YOUSSFF ELSIDDIK DISTRICTS IN FAYOUM GOVERNORATE DURING COVID19

Volume 27, Issue 1, January 2023, Page 1-37
Marwa E.A.Salem Ahmed Elghorab

10

Milk and Dairy Products, Good or Bad for Human Health: Review Article

Volume 14, Issue 2, December 2022, Page 137-144
Athraa H. Ali

11

MILK BIOACTIVE LIPIDS AS POTENTIAL HEALTHY FRACTIONS: A REVIEW

Volume 65, Issue 132, December 2022, Page 1389-1408
Hayam Abbas; Jihan M. Kassem; Mohamed Salama; Laila Badawy Abd Elhamid

12

Evaluation the antibacterial effect of hydroalcoholic coffee extract on L. monocytogenes isolated from milk and milk products

Volume 5, Issue 3, September 2022, Page 38-51
Basma Gamal; Laila M. El-Malt; Karima G. Abdel Hameed; Mona A. El-Zamkan

13

Molecular detection of virulence and resistance genes of Enterococcus species isolated from milk and milk products

Volume 5, Issue 3, September 2022, Page 1-17
Al zahraa A. Abouzaid; Mohamed W. Abd Al-azeem; Hams M.A. mohamed

14

Epidemiological and Environmental Studies of Dairy Products in the Egyptian Markets

Volume 1, Issue 2, September 2022, Page 186-193
Khalid El-Dougdoug; Mohamed Azzazy; Ahmed Shoeib

15

Survey of Hygiene Level by Indicator Bacteria in Some Cheese from Port-Said City

Volume 3, Issue 2, July 2022, Page 273-282
Nada Osman; Mohammed Ismail Abou Dobara; Ahmed El-Sayed; Mahmoud Zaky

16

An annotated bibliography of lactic acid bacteria in dairy products in Egypt

Volume 7, Issue 1, June 2022, Page 52-75
Neveen M. Abdelmotilib; Ahmed M. Abdel-Azeem

17

Effect of probiotic bacteria on the reduction of aflatoxin risks in milk

Volume 8, Issue 1, May 2022, Page 1-5
Mervat Elbarbary; Amina Elamin; Wageh Sobhy Darwish; Asmaa Badr Moustafa Badr Tahoun

18

Physicochemical properties and health benefits of camel milk and its applications in dairy products: A review

Volume 65, Issue 5, May 2022, Page 101-118
Mahmoud Abd El-Aziz; Jihan M. Kassem; Fayza M. Aasem; Hayam M. Abbas

19

Profit and Added Value of Dairy Products in Sharkia Governorate

Volume 43, Issue 2, April 2022, Page 785-800
Ahmed Mohamed; Rowaida Usama Ewada

20

Production of functional Pan Bread from Mixture of Tiger Nut Flour, Milk Permeate and Hard Wheat Flour

Volume 65, Issue 3, March 2022, Page 517-525
Ahmed S Hussein; Mohamed Fouad; Moustafa El-Shenawy

21

Evaluation of Antibiofilm Activity of Nigella sativa and Olive Oils’ Nanoemulsions against Bacillus cereus from Dairy Processing Plants

Volume 49, Issue 4, December 2021, Page 482-491
Salah Abd-El Aal; Alaa Mohamed; Asmaa Mohamed

22

Molecular characterization of listeria monocytogenes isolated from raw milk and some dairy products at local markets in Damanhour city, Egypt

Volume 6, Issue 1, August 2021, Page 1-6
Ebeed Saleh; Ahlam Elboudy; Amira Elsayed; Eman Ali

23

Evaluation of the microbiological status of some retailed bovine meat and dairy-products with an improvement trial for the beef mince using acetic and lactic acids

Volume 40, Issue 2, July 2021, Page 24-28
Gehan El tanany; Seham Elbadry; Hend Nada; Samah Abd Ellatif; Heba El-Sherbiny

24

The Inhibitory Effect of Some Chemical Food Preservatives on the Growth of Some Isolated Dairy Products Fungi

Volume 2, Issue 2, July 2021, Page 253-262
Nada M. Osman; Mohammed Ismail Abou Dobara; Ahmed El-Sayed; Mahmoud Zaky

25

Extension Requirements for Rural Women in the Production and Processing of some Dairy Products in the New Valley Governorate

Volume 46, Issue 1, June 2021, Page 275-294
H. H. Abd El Halim; A. M. Sallam

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