Keywords = physiochemical and emulsifying properties
| Number of Articles: 1 | ||
| 1 | Characterization of Whey Protein Isolate Covalently Modified with Phenolic Compounds 2: Physiochemical and Emulsifying Properties | |
| Volume 10, Issue 1, January 2019, Page 1-8 | ||
| M. Ali; Salwa G. Arafa | ||
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