Number of Articles: 2 | ||
1 | Impact of modified atmospheric packaging and edible coatings on quality of minimally processed prickly pear during cold storage | |
Volume 3, Issue 3, December 2020, Page 245-265 | ||
M. El-Sayed Samaa; A. Ahmed Nahed | ||
2 | Bio-Engineering Studies for Tomato Pomace Powder Production as a Nutritional Valuable Material | |
Volume 8, Issue 12, December 2017, Page 671-680 | ||
A. Ibrahim; M. EL-Iraqi; T. Osman; Y. Hendawey | ||