Keywords = microbiological and sensory evaluation
| Number of Articles: 1 | ||
| 1 | Effect of Propolis Extract as a Natural Preservative on the Microbial Content of Kareish Cheese | |
| Volume 8, Issue 7, July 2017, Page 295-302 | ||
| Amany M. El-Deeb; Sabrien A. Omar | ||
| Number of Articles: 1 | ||
| 1 | Effect of Propolis Extract as a Natural Preservative on the Microbial Content of Kareish Cheese | |
| Volume 8, Issue 7, July 2017, Page 295-302 | ||
| Amany M. El-Deeb; Sabrien A. Omar | ||
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