Keywords = Free-fat yoghurt
| Number of Articles: 2 | ||
| 1 | Properties of Bio-Fermented Milk as Influenced with the Addition of Chicory (Cichorium intybus L) Roots Powder | |
| Volume 8, Issue 7, July 2017, Page 309-314 | ||
| T. G. Abd El-sattar; M. M. Abo-Srea; T. H. EL-Sawah | ||
| 2 | PERFORMANCE OF MICROBIAL TRANSGLUTAMINASE AND BUTTERMILK POWDER ON FUNCTIONAL PROPERTIES OF FREE-FAT SET YOGHURT | |
| Volume 4, Issue 6, June 2013, Page 307-322 | ||
| Ehab A. Romeih; M. Abdel-Hamid; A. A. Awad | ||
View on SCiNiTO