EKB Journal Management System
Keywords = Carrot
Number of Articles: 42

1

Quality Attributes of Carrot-Tamarind Leathers

Volume 14, Issue 9, September 2023, Page 195-205
Eman A. A. Abdrabou

2

Effect of Seed Priming and Foliar Application with some Plant Stimulants on Growth, Yield and Quality of Carrot.

Volume 1, Issue 3, September 2023, Page 151-163

3

A study on the use of carrot and probiotic bacteria in making functional cream cheese

Volume 50, Issue 2, 2022, Page 299-311
Enas A. Baker; Heba Hassan Salama; Amany M. El-Deeb; Nahed A. Elwahsh

4

Stimulating the growth, storage root yield and quality of carrot plants by phosphoric acid, potassium and boric acid foliar applications

Volume 4, Issue 1, June 2022, Page 12-22
Bahaa Badry Salim; Noura Mohamed Taha; Ahmed Abou El-Yazied

5

WATER REQUIREMENTS FOR CARROT CROP WITH SPRINKLER IRRIGATION UNDER RUSSIAN CONDITIONS

Volume 39, Issue 1, January 2022, Page 37-50
Abdeltawab M. I. Zedan; Pchyolkin Victor; Mohamed A. Rashad; Ahmed F. Khedr

6

دراسات تکنولوجية وکيميائية على الخبز المدعم بمسحوق بعض الخضروات

Volume 32, Issue 1, January 2022, Page 76-93
ناهد محمد; إسراء عواد; أسماء عبدالله; اکمل جاب الله

7

Production of high nutritional value crackers from some processed vegetables

Volume 2, Issue 2, December 2021, Page 85-109
Nadra S. Y. Hassan; Nasra A. Abd–Elhak; Maha M. Gomaa

8

First Record of Carrot Leaf Blight Caused by Alternaria alternata in Egypt

Volume 49, Issue 2, December 2021, Page 150-151
Asmaa M. Shebl; Samah F. El-Gobashy; Ramadan A. Arafa; Said M. Kamel; Tarek A. Essa

9

Bio Management of Crown Rot and Southern Blight of Carrot by Using Trichoderma Fortified Compost

Volume 99, Issue 2, July 2021, Page 221-230
Mahmudul Hasan; Rayhanur Jannat; Preangka Saha Briste; Md. Mofazzal Hossain; Md. Khurshed Alam Bhuiyan

10

Development and Evaluation of A Carrot Seeder

Volume 12, Issue 7, July 2021, Page 509-518
I. Yehia; Fatma ElZahraa Ali Abd ElGawad; A. A. AL-Gezawe; G. A. Altermezy

11

Impact of some Agronomical Practices on Carrot Productivity and Nutritional Value

Volume 12, Issue 4, April 2021, Page 365-376
Shereen S. F. El-Sayed

12

Functional Yoghurt Beverages Fortified with Different Sorts of Carrot Products

Volume 12, Issue 4, April 2021, Page 75-85
S. A. Khalifa; Hend A. Elakkad; A. H. Ali

13

Effect of Foliar Application of Humic Acid, Em and Mineral Fertilization on Yield and Quality of Carrot Under Organic Fertilization

Volume 12, Issue 1, January 2021, Page 1-7
K. F. Fouda

14

Preparation of functional juice blends containing bioactive healthy compounds and antitumor effects

Volume 16, Issue 1, 2020, Page 285-295
Mahmoud A. Elwakeel

15

Physiological Impact of Seed Priming with CaCl2 or Carrot Root Extract on Lupinus termis Plants Fully Grown under Salinity Stress

Volume 59, Issue 3, November 2019, Page 763-777
Afaf Nessim; Wedad Kasim

16

Improvement of Quality of Dried Carrots Using Osmotic and Solar Dehydration

Volume 10, Issue 6, June 2019, Page 181-188
A. Z. M. Badee; Ferial A. Ismail; Shahinaz A. Helmy; Nashwa S. Abd El-Hamid

17

Effect of Adding Beetroot Juice and Carrot Pulps on Rheological, Chemical, Nutritional and Organoleptic Properties of Ice Cream

Volume 10, Issue 6, June 2019, Page 175-179
H. Ateteallah; N. Abd-Elkarim; N. A. Hassan

18

Accumulation and Distribution of Minerals and Heavy Metals in Sugar Beet and Carrot Plants Grown on Soil Amended with Filter Mud Cake

Volume 59, Issue 1, April 2019, Page 139-149
Fawzy Salama; Noha El-Tayeh; Naglaa Loutfy; Mona Fawzy Aboualhamed

19

PHYSIOLOGICAL RESPONSE, SEMEN QUALITY AND BLOOD BIOCHEMICAL PARAMETERS OF RABBIT BUCKS SUPPLEMENTED WITH PHYTOGENIC COMPONENTS DURING SUMMER SEASON OF EGYPT

Volume 21, Issue 3, December 2018, Page 711-724
A. S. Abdel-Azeem; Amal M. A. Fayed; A. A. Azoz

20

الترکيب الکيميائي والتقييم الفيزيائي والحسي للبسکويت المخلوط بمساحيق بعض الخضروات

Volume 28, Issue 3, July 2018, Page 139-156
هند علي; زينب أحمد

21

Effect of Leftover Certain Crops and some Bioagents on Controlling Onion White Rot Disease

Volume 46, Issue 1, June 2018, Page 179-192
Mohsen Amin; Sayed Fawaz; Nagwa Osman; Aref Hanafi

22

Heavy Metals Accumulation in the Edible Parts of some Sewage Wastewater Irrigated Vegetable Crops

Volume 49, Issue 1, March 2018, Page 148-158
Nadia M. K. Roshdy

23

Carotenoids, Phenolics, Antioxidant Activity and Sensory Attributes of Carrot Jam: Effect of Turmeric Addition

Volume 45, Issue 1, 2017, Page 113-123

24

Evaluation of Beetroot Juice Blends with Carrot and Apple Juice as Healthy Beverage

Volume 48, Issue 1, January 2017, Page 1-29
Abeer El-Dakak; Mona Youssef; Hanaa Abd El-Rahman

25

STUDY ON NEW DRIED SHEETS PREPARED FROM CARROT, SWEET POTATO AND TOMATO.

Volume 21, Issue 3, August 2016, Page 275-288
Hamed Khashaba; Ibrahim Ibrahim; Ezzat Ismail

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