EKB Journal Management System
Keywords = Quinoa flour and Papaya powder
Number of Articles: 1

1

PREPARATION AND EVALUATION OF PHYSICAL AND CHEMICAL PROPERTIES OF GLUTEN-FREE BISCUITS

Volume 24, Issue 1, January 2019, Page 77-94
Hadeer Abd El-Hamid; Attia El-Makhzangy; Abdel-Gawad El-Shawaf; Ahmed Hussien