Keywords = Psychrotrophic bacteria
| Number of Articles: 3 | ||
| 1 | Phenotypic and genotypic characterization of pseudomonas species isolated from frozen meat. | |
| Volume 39, Issue 2, December 2020, Page 47-51 | ||
| Basma Mohiey Khalafallah; Ashraf Awad Abd El-Tawab; Shaimaa Nada; Manar Ezzat Elkhayat | ||
| 2 | A comparison between Ozonation and thermal process in relation to cow’s milk attributes with emphasis on pathogens | |
| Volume 27, Issue 5, December 2019, Page 2593-2600 | ||
| Farida Ibrahim Younis; Atef Elsayed Fayed; Osama Ibrahim Elbatawy; Ahmed Elsisi | ||
| 3 | Antibacterial effect of lactic acid bacteria against psychrotrophic microorganisms in fresh minced beef meat during storage at 4 celsius | |
| Volume 36, Issue 2, June 2019, Page 238-246 | ||
| samar ibrahem; Mohamed Ahmed Hassan; Reham Amin; shimaa edris | ||
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