EKB Journal Management System
Keywords = Food preservation
Number of Articles: 9

1

Green Nano-Composite Film Coating in Food Preservation

Articles in Press, Corrected Proof , Available Online from 30 January 2024
Nesren M. El-Basiouny; Soliman M.A. Soliman; Neveen M. Khalil; Mohamed N. Abd El-Ghany

2

Exploring the Antibacterial Potential of Essential Oils Extracted from Three Medicinal Plants Against Some Foodborne Bacteria

Volume 28, Issue 1, July 2023, Page 73-91
Mamdouh S Serag; Doaa A. Daadeer; Reham Ahmed Elfayoumy

3

Food Preservation: Comprehensive overview of techniques, applications and hazards

Volume 65, Issue 8, August 2022, Page 345-353
Abdulrhman Shaker; Mohamed Abdelalim Ali; Hayam M. Fathy; Diaa Attia Marrez

4

Investigating the Ways of Displaying Eggs, Dairy Products, and Meat in the Markets of Mosul City, Iraq

Volume 7, Issue 3, July 2022, Page 59-63
Omar A. Al-Mahmood; Ali M. Najm

5

Natural antifungal agents for food preservation

Volume 39, Issue 1, September 2020, Page 80-84
Mahmoud Hammad; Ekbal Ibraheem; Hend Elbarbary

6

An overview of irradiation as a food preservation technique

Volume 4, Issue 3, May and June 2020, Page 779-789
Ola Joshua Ajibola

7

CONSUMER’S ATTITUDES TOWARDS THE DEMAND FOR IRRADIATED FOOD IN CAIRO GOVERNORATE

Volume 27, Issue 1, March 2019, Page 989-1008
Suzan R. Amin; M. S.A Zayed; M. S. Shehata; E. A. El-Gameel

8

Preservation food by use microwave

Volume 11, Issue 1, June 2013, Page 1-4
Sahar Imran

9

Food Irradiation is it the Global Food Preservation Method for Future?

Volume 35, No 3, May and June 2007, Page 795-800
Zohair Khalaf Ismail