EKB Journal Management System
Keywords = ultrasonic technology
Number of Articles: 3

1

Study of the chemical, rheological, functional, microstructure, microbial, and sensory properties of Kareish cheese fortified with germinated quinoa seeds and processed using ultrasound technology.

Volume 65, Issue 11, November 2022, Page 515-529
Ghada abouelmahasen abo ali; Amal Ibrahim El-Dardiry; Amira salah El-rahmany

2

Novel Sono-synthesized Triazole Derivatives Conjugated with Selenium Nanoparticles for cancer treatment

Volume 64, Issue 8, August 2021, Page 4675-4688
Reham Khattab; samira ABO Sreaa swelm; Ahmed M. Khalil; Ahmed Elsayed Abdelhamid; Abdelmohsen M. Soliman; Ahmed El-Sayed

3

STUDY OF ULTRASONIC WAVES INFLUENCE ON Spodoptera littoralis BIOLOGY

Volume 45, Issue 6, November 2018, Page 2433-2438
Ghada H.A. Habashy; M. K. Abd El-Wahab; M. A. El-Deeb; H. A. El-Gendy