Number of Articles: 2 | ||
1 | The Efficacy and Safety of Using ω−3 fatty acids to reduce the Incidence of Breast Cancer | |
Volume 11, Issue 3, December 2019, Page 39-51 | ||
Eshrag Saleh Baothman; Abdullah M Elagali | ||
2 | FATTY ACIDS COMPOSITION OF FATS USED IN SOME EGYPTIAN BISCUITS | |
Volume 1, Issue 3, March 2010, Page 113-121 | ||
R. A. Hassan; Safaa M. A. Hassan; Sh. M. M. El-Shehawy | ||