EKB Journal Management System
Keywords = CLA
Number of Articles: 4

1

Comparative evaluation of fatty acid profiles and lipid nutritional indexes in Egyptian fresh cow, buffalo, goat soft cheeses and their mixtures

Volume 66, Issue 11, November 2023, Page 415-424
Aml Sayed Ibrahim; Hamdy Zahran; Shimaa Salah Awaad; Ola W. Hegab

2

MILK BIOACTIVE LIPIDS AS POTENTIAL HEALTHY FRACTIONS: A REVIEW

Volume 65, Issue 132, December 2022, Page 1389-1408
Hayam Abbas; Jihan M. Kassem; Mohamed Salama; Laila Badawy Abd Elhamid

3

Vital Lipids Contents in Buffalo Butter Oil and its Fractions Prepared by Dry Fractionation

Volume 64, Issue 2, February 2021, Page 949-956
Hayam Abbas; Laila Badawy Abd El -Hamid; jihan mohamed kasse; Mohamed Ibrahim Salama

4

YOGHURT ENRICHED WITH CONJUGATED LINOLEIC ACID USING PROBIOTIC BACTERIA BIO PRODUCTION AND ADDITION OF AVOCADO FRUIT

Volume 6, Issue 2, February 2015, Page 59-69
M. M. El-Abd; Wafaa B. Elsabie; E. M. Hamad; Hagar F. Saad