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Keywords =
Persimmon puree
Number of Articles:
1
1
PHYSICOCHEMICAL CHARACTERISTICS OF PERSIMMON PUREE AND ITS UTILIZATION IN CUPCAKE
Volume 44, Issue 6, November 2017, Page
2629-2640
Dina A. Abdallah; M. R. Abd El-Mageed; H. A. Siliha; M. A. Rabie
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