Number of Articles: 3 | ||
1 | EFFECT OF SOME SALTS ON THE MYCELIAL GROWTH AND SPORE GERMINATION OF FUNGI CAUSED FRUIT ROT OF SWEET PEPPER POST-HARVEST DISEASES PATHOGENS | |
Volume 26, Issue 3, July 2021, Page 433-446 | ||
Amira Tawfik; Aly Koriem; Sayied Younis; Mohamed Elian | ||
2 | SALTS AS CONTROLLING AGENTS OF LETTUCE LEAF SPOT DISEASES | |
Volume 47, Issue 1, January 2020, Page 119-133 | ||
Naglaa A.S. Muhanna; Safa E. Elwan | ||
3 | EFFECT OF POMEGRANATE (Punica granatumL.) FRUITS PEEL ON SOME PHYTOPATHOGENIC FUNGI AND CONTROL OF TOMATO DAMPING-OFF | |
Volume 6, Issue 2, February 2015, Page 359-374 | ||
Tahany G.M. Mohamad; Amal A. Khalil | ||