Number of Articles: 2 | ||
1 | Effect of Enzymatic Extraction Method on Quality Parameters and Sensory Acceptability of Date Dibs Produced from Second Grade Dates | |
Volume 60, Issue 1, March 2022, Page 53-62 | ||
Mohamed Khairy Morsy | ||
2 | Effect of Gamma Irradiation on Quality and Composition of Sakkoty Date Fruits (Phoenix dactylifera L.) During Storage | |
Volume 48, 1-1, February 2017, Page 80-97 | ||