EFFECT OF DIETARY PROTECTED FAT AND ROUGHAGE LEVEL ON GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF GROWING-FINISHING LAMBS
(2004). EFFECT OF DIETARY PROTECTED FAT AND ROUGHAGE LEVEL ON GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF GROWING-FINISHING LAMBS. EKB Journal Management System, 41(Suppl. Issue), 237-252. doi: 10.21608/ejap.2004.108345
. "EFFECT OF DIETARY PROTECTED FAT AND ROUGHAGE LEVEL ON GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF GROWING-FINISHING LAMBS". EKB Journal Management System, 41, Suppl. Issue, 2004, 237-252. doi: 10.21608/ejap.2004.108345
(2004). 'EFFECT OF DIETARY PROTECTED FAT AND ROUGHAGE LEVEL ON GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF GROWING-FINISHING LAMBS', EKB Journal Management System, 41(Suppl. Issue), pp. 237-252. doi: 10.21608/ejap.2004.108345
EFFECT OF DIETARY PROTECTED FAT AND ROUGHAGE LEVEL ON GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF GROWING-FINISHING LAMBS. EKB Journal Management System, 2004; 41(Suppl. Issue): 237-252. doi: 10.21608/ejap.2004.108345

EFFECT OF DIETARY PROTECTED FAT AND ROUGHAGE LEVEL ON GROWTH PERFORMANCE AND CARCASS CHARACTERISTICS OF GROWING-FINISHING LAMBS

Egyptian Journal of Animal Production
Article 22, Volume 41, Suppl. Issue - Serial Number 2, November 2004, Page 237-252  XML PDF (294.97 K)
Document Type: Original Article
DOI: 10.21608/ejap.2004.108345
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