PERFORMANCE OF PEKIN DUCKLINGS AS AFFECTED BY MULTI-ENZYMES AND YEA SACC ADDITIONS TO BARLEYCONTAINING DIETS | ||||
Egyptian Journal of Animal Production | ||||
Article 5, Volume 35, Issue 2, June 1998, Page 143-164 PDF (4.01 MB) | ||||
Document Type: Original Article | ||||
DOI: 10.21608/ejap.1998.110829 | ||||
View on SCiNiTO | ||||
Authors | ||||
Y. A. Attia1; Abou Egla El-Samrah2; Mona Osman3; A. A. El-Deek3 | ||||
1Department of Animal and Poultry Production, Faculty of Agriculture, University of Alexandria, Damanhour 22516, Egypt | ||||
2Department of Poultry Production, Faculty of Agriculture, University of Mansoura, Mansoura, Egypt | ||||
3Department of Poultry Production, Faculty of Agriculture, University of Alexandria, Alexandria, Egypt | ||||
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