The Consciousness of The Human Precise to Plenty Food among Women and Children from low income group (Slum Region)
Al-Shammari, E., Saeed, M., Siddiqui, S., Ahmad, I. (2015). The Consciousness of The Human Precise to Plenty Food among Women and Children from low income group (Slum Region). EKB Journal Management System, 7(2), 71-87. doi: 10.21608/eajbsc.2015.13693
Eyad M. Al-Shammari; Mohd Saeed; Samra Siddiqui; Israr Ahmad. "The Consciousness of The Human Precise to Plenty Food among Women and Children from low income group (Slum Region)". EKB Journal Management System, 7, 2, 2015, 71-87. doi: 10.21608/eajbsc.2015.13693
Al-Shammari, E., Saeed, M., Siddiqui, S., Ahmad, I. (2015). 'The Consciousness of The Human Precise to Plenty Food among Women and Children from low income group (Slum Region)', EKB Journal Management System, 7(2), pp. 71-87. doi: 10.21608/eajbsc.2015.13693
Al-Shammari, E., Saeed, M., Siddiqui, S., Ahmad, I. The Consciousness of The Human Precise to Plenty Food among Women and Children from low income group (Slum Region). EKB Journal Management System, 2015; 7(2): 71-87. doi: 10.21608/eajbsc.2015.13693

The Consciousness of The Human Precise to Plenty Food among Women and Children from low income group (Slum Region)

Egyptian Academic Journal of Biological Sciences. C, Physiology and Molecular Biology
Article 9, Volume 7, Issue 2, December 2015, Page 71-87  XML PDF (255.63 K)
Document Type: Original Article
DOI: 10.21608/eajbsc.2015.13693
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Authors
Eyad M. Al-Shammari1; Mohd Saeed2; Samra Siddiqui2; Israr Ahmad3
1Department of Clinical Nutrition, College of Applied Medical Sciences, University of Ha’il, Ha’il, Kingdom of Saudi Arabia
2Department of Biosciences, Integral University, Lucknow, Uttar Pradesh, 226026, India
3Deaprtment of Biochemistry KGMU, Lucknow India
Abstract
First-rate nutrition is vital not only for human health but also for national economic and social development. The objective of this review is to assess the realization of the right to adequate food focusing on women and children living in the slums of India. The review categorizes the realization of the right into two classes: the right holders (mothers or caretakers and their children) and duty bearers (peoples/Individuals responsible for providing the necessary facilities as per the rights of the right holders). Conclusions were drawn regarding the following aspects: nutritional status of selected right holders, availability and accessibility of foods, existence of nutritional related health and sanitation facilities and whether appropriate legal, regulatory and institutional frameworks necessary to realize right to food are in place.
Keywords
Human health; National economic; Slum
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