Effect of Some Different Lipids and Oil on the Quality Parameters of Biscuit's Industry | ||||
المجلة المصرية للدراسات المتخصصة | ||||
Article 7, Volume 1, Issue 2, April 2006, Page 5-23 PDF (354.79 K) | ||||
Document Type: المقالة الأصلية | ||||
DOI: 10.21608/ejos.2006.142777 | ||||
View on SCiNiTO | ||||
Author | ||||
Zenab Mostafa Mosa | ||||
Home Economic Department. Faculty of Specific Education. Ain Shams University. | ||||
Keywords | ||||
Effect Lipids and Oil the Quality Parameters Biscuit's Industry | ||||
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