Nutritional And Biochemical Effects OfGum Arabic On The Pathological Changes Reduction OfAlloxan Induced Diabetic Rats
Yassin, E. (2018). Nutritional And Biochemical Effects OfGum Arabic On The Pathological Changes Reduction OfAlloxan Induced Diabetic Rats. EKB Journal Management System, 33(3), 1-32. doi: 10.21608/enj.2018.144891
EnsafM. Yassin. "Nutritional And Biochemical Effects OfGum Arabic On The Pathological Changes Reduction OfAlloxan Induced Diabetic Rats". EKB Journal Management System, 33, 3, 2018, 1-32. doi: 10.21608/enj.2018.144891
Yassin, E. (2018). 'Nutritional And Biochemical Effects OfGum Arabic On The Pathological Changes Reduction OfAlloxan Induced Diabetic Rats', EKB Journal Management System, 33(3), pp. 1-32. doi: 10.21608/enj.2018.144891
Yassin, E. Nutritional And Biochemical Effects OfGum Arabic On The Pathological Changes Reduction OfAlloxan Induced Diabetic Rats. EKB Journal Management System, 2018; 33(3): 1-32. doi: 10.21608/enj.2018.144891