A nutritional and sports education program for diabetics and its effect on some biochemical and physiological variables. | ||||
| Journal of Applied Sports Science | ||||
| Article 3, Volume 11, Issue 1, March 2021, Page 14-22 PDF (306.51 K) | ||||
| Document Type: Original Article | ||||
| DOI: 10.21608/jass.2021.55213.1022 | ||||
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| Authors | ||||
Abdel-Gawad Abdel Moneim Ali Muhammad  1; Abdel moniem Bedier Alqasir2; elsayed Soliman Hammad3
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| 1Researcher, Department of Biological Sciences and Sports Health - Faculty of Physical Education for boys- Alexandria University. | ||||
| 2Professor of Sport Physiology Department of Biological and Health Sciences Sports- Faculty of Physical Education for men Alexandria University. | ||||
| 3Professor of Sports Health, Department of Biological and Health Sciences Sports- Faculty of Physical Education for men Alexandria University | ||||
| Abstract | ||||
| The aim of the research is to design a nutritional and sports education program for people with type 2 diabetes And know its impact on: Biochemical variants of type II diabetics.- Functional variants of type II diabetes.- Blood sugar level for type 2 diabetics.- The researchers used the experimental approach, using three experimental groups, and a (pre-post) measurement of the variables under study was performed. The research sample was deliberately chosen from men with diabetes of the second type and the sample size was 20 individuals of the age of (45-55) years divided by The three experimental groups. Results : The effect of the nutritional and sports education program had a positive effect on the improvement of all biochemical and physiological variables in type II diabetes patients, the improvement of blood sugar in type II diabetics, and the improvement of the health and psychological status in general of the research sample under study. Recommendations : Applying the nutritional and sports education program because of its effectiveness in improving the biochemical and physiological variables of type 2 diabetes patients. | ||||
| Keywords | ||||
| Nutritional education; Athlete; Diabetics | ||||
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