AN ECONOMIC STUDY FOR SOME DETERMINANTS COMPETITlVE CENTER OF THE EGYPTION ORANGES EXPORTS | ||||
| Journal of Agricultural Economics and Social Sciences | ||||
| Article 2, Volume 31, Issue 8, August 2006, Page 5129-5140 PDF (225.06 K) | ||||
| Document Type: Original Article | ||||
| DOI: 10.21608/jaess.2006.157620 | ||||
 View on SCiNiTO | ||||
| Author | ||||
| Y. M. M. Ahmed | ||||
| Institute of Agricultural Economic Research ( Alexandria Unit ) | ||||
| Abstract | ||||
| Oranges is considered one of the most inportant of export crop . Although it has acomparative advantage in the domestic. production, the exportation quntity reducted in the last years. This study carried out to the factors affecting on the exportation quantit oranges and the limiting factors affecting the competitiveness this crop exports during the poriod (1985-2005) The most important results could be summarized in the following : (1) The most imported countries inportsfor that during (1985-1994) period Saudia Arabia, followed by United Kingdam. France , Nitherland, United Arabia Emirates, Kuwait and anther countries in eroup and araibia .However in the period of (1995-2005) United Kingdam, United Arabia Emirates, Ssudia Arabia, Kuwait, Nitherland, France, and anther countries in eroup and araibia . (2) The Egyption oranges prices export had anegative effect on the exported quntity compared with the wodd exportation prices . (3) The Egyptian farmers shoud know the stuble traits for the demostic and the foregin markets with considering the production cost and profitability. (4) Investors, must be encourge to investmment in production and portharvest handing, to achieve the intemational marketing needs. | ||||
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