Clinical and Microbiological Evaluation of the Effect of Heat Killed Lactobacillus Acidophilus and Garlic Extract on Candida Albicans in a Group of Elderly Denture Wearers
Abdelhameed, B., AbdULLAH, E. (2021). Clinical and Microbiological Evaluation of the Effect of Heat Killed Lactobacillus Acidophilus and Garlic Extract on Candida Albicans in a Group of Elderly Denture Wearers. EKB Journal Management System, 67(2), 1475-1486. doi: 10.21608/edj.2021.52408.1414
Bassem Abdelhameed; Eman AbdULLAH. "Clinical and Microbiological Evaluation of the Effect of Heat Killed Lactobacillus Acidophilus and Garlic Extract on Candida Albicans in a Group of Elderly Denture Wearers". EKB Journal Management System, 67, 2, 2021, 1475-1486. doi: 10.21608/edj.2021.52408.1414
Abdelhameed, B., AbdULLAH, E. (2021). 'Clinical and Microbiological Evaluation of the Effect of Heat Killed Lactobacillus Acidophilus and Garlic Extract on Candida Albicans in a Group of Elderly Denture Wearers', EKB Journal Management System, 67(2), pp. 1475-1486. doi: 10.21608/edj.2021.52408.1414
Abdelhameed, B., AbdULLAH, E. Clinical and Microbiological Evaluation of the Effect of Heat Killed Lactobacillus Acidophilus and Garlic Extract on Candida Albicans in a Group of Elderly Denture Wearers. EKB Journal Management System, 2021; 67(2): 1475-1486. doi: 10.21608/edj.2021.52408.1414