EFFECT OF DIFFERENT BEVERAGS ON COLOUR STABILITY OF DIFFERENT DENTURE BASE MATERIALS (A COMPARTIVE SPECTROMERTIC STUDY)
mohamed, S., eltamimi, K. (2021). EFFECT OF DIFFERENT BEVERAGS ON COLOUR STABILITY OF DIFFERENT DENTURE BASE MATERIALS (A COMPARTIVE SPECTROMERTIC STUDY). EKB Journal Management System, 67(2), 1549-1556. doi: 10.21608/edj.2021.59870.1467
Sara mohamed; kawkb eltamimi. "EFFECT OF DIFFERENT BEVERAGS ON COLOUR STABILITY OF DIFFERENT DENTURE BASE MATERIALS (A COMPARTIVE SPECTROMERTIC STUDY)". EKB Journal Management System, 67, 2, 2021, 1549-1556. doi: 10.21608/edj.2021.59870.1467
mohamed, S., eltamimi, K. (2021). 'EFFECT OF DIFFERENT BEVERAGS ON COLOUR STABILITY OF DIFFERENT DENTURE BASE MATERIALS (A COMPARTIVE SPECTROMERTIC STUDY)', EKB Journal Management System, 67(2), pp. 1549-1556. doi: 10.21608/edj.2021.59870.1467
mohamed, S., eltamimi, K. EFFECT OF DIFFERENT BEVERAGS ON COLOUR STABILITY OF DIFFERENT DENTURE BASE MATERIALS (A COMPARTIVE SPECTROMERTIC STUDY). EKB Journal Management System, 2021; 67(2): 1549-1556. doi: 10.21608/edj.2021.59870.1467