BREEDING FOR SOME QUANTITATIVE TRAITS IN COMMON WHEAT (TRITICUM AESTIVUM L) USING DIALLEL CROSSES.
Dawwam, H., Rady, M., Kattab, B., Salem, K. (2020). BREEDING FOR SOME QUANTITATIVE TRAITS IN COMMON WHEAT (TRITICUM AESTIVUM L) USING DIALLEL CROSSES.. EKB Journal Management System, 5(1), 1-17. doi: 10.21608/mjppf.2020.169442
H. Dawwam; M.S. Rady; B. Kattab; K.H. Salem. "BREEDING FOR SOME QUANTITATIVE TRAITS IN COMMON WHEAT (TRITICUM AESTIVUM L) USING DIALLEL CROSSES.". EKB Journal Management System, 5, 1, 2020, 1-17. doi: 10.21608/mjppf.2020.169442
Dawwam, H., Rady, M., Kattab, B., Salem, K. (2020). 'BREEDING FOR SOME QUANTITATIVE TRAITS IN COMMON WHEAT (TRITICUM AESTIVUM L) USING DIALLEL CROSSES.', EKB Journal Management System, 5(1), pp. 1-17. doi: 10.21608/mjppf.2020.169442
Dawwam, H., Rady, M., Kattab, B., Salem, K. BREEDING FOR SOME QUANTITATIVE TRAITS IN COMMON WHEAT (TRITICUM AESTIVUM L) USING DIALLEL CROSSES.. EKB Journal Management System, 2020; 5(1): 1-17. doi: 10.21608/mjppf.2020.169442