Traits selection criteria for genetic improvement of grain and leafy Amaranth (Amaranthus spp) using Principal Component Analysis
SHOWEMIMO, F., Soyombo, M., Amira, J., Porbeni, J. (2021). Traits selection criteria for genetic improvement of grain and leafy Amaranth (Amaranthus spp) using Principal Component Analysis. EKB Journal Management System, 99(2), 170-179. doi: 10.21608/ejar.2021.65946.1089
Francis SHOWEMIMO; Miriam A. Soyombo; Julius O. Amira; Justina B.O. Porbeni. "Traits selection criteria for genetic improvement of grain and leafy Amaranth (Amaranthus spp) using Principal Component Analysis". EKB Journal Management System, 99, 2, 2021, 170-179. doi: 10.21608/ejar.2021.65946.1089
SHOWEMIMO, F., Soyombo, M., Amira, J., Porbeni, J. (2021). 'Traits selection criteria for genetic improvement of grain and leafy Amaranth (Amaranthus spp) using Principal Component Analysis', EKB Journal Management System, 99(2), pp. 170-179. doi: 10.21608/ejar.2021.65946.1089
SHOWEMIMO, F., Soyombo, M., Amira, J., Porbeni, J. Traits selection criteria for genetic improvement of grain and leafy Amaranth (Amaranthus spp) using Principal Component Analysis. EKB Journal Management System, 2021; 99(2): 170-179. doi: 10.21608/ejar.2021.65946.1089