Cassava root meal as poultry feed.3. Effect of replacing yellow Corn with graded levels of Cassava root meal in broiler rations on carcass characteristics with reference to economical aspects
(1986). Cassava root meal as poultry feed.3. Effect of replacing yellow Corn with graded levels of Cassava root meal in broiler rations on carcass characteristics with reference to economical aspects. EKB Journal Management System, 26(3), 212-227. doi: 10.21608/ejap.1986.176524
. "Cassava root meal as poultry feed.3. Effect of replacing yellow Corn with graded levels of Cassava root meal in broiler rations on carcass characteristics with reference to economical aspects". EKB Journal Management System, 26, 3, 1986, 212-227. doi: 10.21608/ejap.1986.176524
(1986). 'Cassava root meal as poultry feed.3. Effect of replacing yellow Corn with graded levels of Cassava root meal in broiler rations on carcass characteristics with reference to economical aspects', EKB Journal Management System, 26(3), pp. 212-227. doi: 10.21608/ejap.1986.176524
Cassava root meal as poultry feed.3. Effect of replacing yellow Corn with graded levels of Cassava root meal in broiler rations on carcass characteristics with reference to economical aspects. EKB Journal Management System, 1986; 26(3): 212-227. doi: 10.21608/ejap.1986.176524

Cassava root meal as poultry feed.3. Effect of replacing yellow Corn with graded levels of Cassava root meal in broiler rations on carcass characteristics with reference to economical aspects

Egyptian Journal of Animal Production
Article 15, Volume 26, Issue 3, September 1986, Page 212-227  XML PDF (1.83 MB)
Document Type: Original Article
DOI: 10.21608/ejap.1986.176524
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