PREVALENCE OF ESCHERICHIA COLI AND EFFECT OF DIFFERENT CONCENTRATIONS OF NISIN ON ITS VIABILITY [N CREAM
Sabreen, M., El-Prince, E. (2001). PREVALENCE OF ESCHERICHIA COLI AND EFFECT OF DIFFERENT CONCENTRATIONS OF NISIN ON ITS VIABILITY [N CREAM. EKB Journal Management System, 46.1(91), 160-171. doi: 10.21608/avmj.2001.180297
M.S. Sabreen; Enas El-Prince. "PREVALENCE OF ESCHERICHIA COLI AND EFFECT OF DIFFERENT CONCENTRATIONS OF NISIN ON ITS VIABILITY [N CREAM". EKB Journal Management System, 46.1, 91, 2001, 160-171. doi: 10.21608/avmj.2001.180297
Sabreen, M., El-Prince, E. (2001). 'PREVALENCE OF ESCHERICHIA COLI AND EFFECT OF DIFFERENT CONCENTRATIONS OF NISIN ON ITS VIABILITY [N CREAM', EKB Journal Management System, 46.1(91), pp. 160-171. doi: 10.21608/avmj.2001.180297
Sabreen, M., El-Prince, E. PREVALENCE OF ESCHERICHIA COLI AND EFFECT OF DIFFERENT CONCENTRATIONS OF NISIN ON ITS VIABILITY [N CREAM. EKB Journal Management System, 2001; 46.1(91): 160-171. doi: 10.21608/avmj.2001.180297

PREVALENCE OF ESCHERICHIA COLI AND EFFECT OF DIFFERENT CONCENTRATIONS OF NISIN ON ITS VIABILITY [N CREAM

Assiut Veterinary Medical Journal
Article 15, Volume 46.1, Issue 91, October 2001, Page 160-171  XML PDF (1.44 MB)
Document Type: Research article
DOI: 10.21608/avmj.2001.180297
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Authors
M.S. Sabreen; Enas El-Prince
Dept. of Food Hygiene Fac. Vet. Med., Assiut University
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