MYCOFLORA AND NATURAL OCCURRENCE OF MYCOTOXINS IN LIVERS OF IMPORTED BULLS AND POULTRY AND SOME MEAT PRODUCTS
Sayed, A., Mahmoud, A., Abou ElAlla, A. (2000). MYCOFLORA AND NATURAL OCCURRENCE OF MYCOTOXINS IN LIVERS OF IMPORTED BULLS AND POULTRY AND SOME MEAT PRODUCTS. EKB Journal Management System, 43.2(86), 188-199. doi: 10.21608/avmj.2000.182028
A.M. Sayed; A.L.E. Mahmoud; A.A. Abou ElAlla. "MYCOFLORA AND NATURAL OCCURRENCE OF MYCOTOXINS IN LIVERS OF IMPORTED BULLS AND POULTRY AND SOME MEAT PRODUCTS". EKB Journal Management System, 43.2, 86, 2000, 188-199. doi: 10.21608/avmj.2000.182028
Sayed, A., Mahmoud, A., Abou ElAlla, A. (2000). 'MYCOFLORA AND NATURAL OCCURRENCE OF MYCOTOXINS IN LIVERS OF IMPORTED BULLS AND POULTRY AND SOME MEAT PRODUCTS', EKB Journal Management System, 43.2(86), pp. 188-199. doi: 10.21608/avmj.2000.182028
Sayed, A., Mahmoud, A., Abou ElAlla, A. MYCOFLORA AND NATURAL OCCURRENCE OF MYCOTOXINS IN LIVERS OF IMPORTED BULLS AND POULTRY AND SOME MEAT PRODUCTS. EKB Journal Management System, 2000; 43.2(86): 188-199. doi: 10.21608/avmj.2000.182028

MYCOFLORA AND NATURAL OCCURRENCE OF MYCOTOXINS IN LIVERS OF IMPORTED BULLS AND POULTRY AND SOME MEAT PRODUCTS

Assiut Veterinary Medical Journal
Article 12, Volume 43.2, Issue 86, July 2000, Page 188-199  XML PDF (1.52 MB)
Document Type: Research article
DOI: 10.21608/avmj.2000.182028
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Authors
A.M. Sayed1; A.L.E. Mahmoud2; A.A. Abou ElAlla1
1Animal Health Research Institute Assiut Regional Laboratory
2Botany Department, Fac. of Science, Assiut University, Assiut, Egypt
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