AMINO ACID COMPOSITION AND CONTENTS IN THE SEEDS OF LYGOS RAETAM L., L. RAETAM VAR. SARCOCARPA AND TEPHROSIA APOLLINEA. | ||||
Zagazig Journal of Pharmaceutical Sciences | ||||
Article 17, Volume 4, Issue 1, June 1995, Page 126-129 PDF (2 MB) | ||||
Document Type: Original Article | ||||
DOI: 10.21608/zjps.1995.186371 | ||||
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Authors | ||||
Osama Abdel-Halim 1; Ahmed Halim1; Fumio Ikegami2 | ||||
1Faculty of Pharmacy, Mansoura University, Mansoura, Egypt | ||||
2Faculty of Pharmaceutical Sciences, Chiba University, Yoyoi-cho, 1-33, Inage-ku, Chiba 263, Japan | ||||
Abstract | ||||
Protein and non-protein amino acids in aqueous ethanol extracts from the seeds of Lygos raetam (Forssk.), L. raetam var. sarcocarpa (Zho) and Tephrosia apollinea (Del.) were analyzed with an automatic amino acid analyzer. The amino acid composition and contents of these plants were described. Several uncommon non-protein amino acids were detected and determined quantitatively. | ||||
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