An Overview on Anatomy of Jerusalem Artichoke (Helianthus tuberosus L.)
Abdalla, N., Arafa, N., Taha, H., Ragab, M., El-Miniawy, S., Tóth, I., Kovacs, S., El-Ramady, H. (2021). An Overview on Anatomy of Jerusalem Artichoke (Helianthus tuberosus L.). EKB Journal Management System, 5(Issue 2021), 121-130. doi: 10.21608/jenvbs.2021.74585.1136
Neama Abdalla; Nermeen Arafa; Hussein Taha; Mohamed I. Ragab; Salah El-Miniawy; Ibolya Tóth; Szilvia Kovacs; Hassan Ragab El-Ramady. "An Overview on Anatomy of Jerusalem Artichoke (Helianthus tuberosus L.)". EKB Journal Management System, 5, Issue 2021, 2021, 121-130. doi: 10.21608/jenvbs.2021.74585.1136
Abdalla, N., Arafa, N., Taha, H., Ragab, M., El-Miniawy, S., Tóth, I., Kovacs, S., El-Ramady, H. (2021). 'An Overview on Anatomy of Jerusalem Artichoke (Helianthus tuberosus L.)', EKB Journal Management System, 5(Issue 2021), pp. 121-130. doi: 10.21608/jenvbs.2021.74585.1136
Abdalla, N., Arafa, N., Taha, H., Ragab, M., El-Miniawy, S., Tóth, I., Kovacs, S., El-Ramady, H. An Overview on Anatomy of Jerusalem Artichoke (Helianthus tuberosus L.). EKB Journal Management System, 2021; 5(Issue 2021): 121-130. doi: 10.21608/jenvbs.2021.74585.1136

An Overview on Anatomy of Jerusalem Artichoke (Helianthus tuberosus L.)

Environment, Biodiversity and Soil Security
Article 10, Volume 5, Issue 2021, 2021, Page 121-130  XML PDF (1.66 MB)
Document Type: Review
DOI: 10.21608/jenvbs.2021.74585.1136
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Authors
Neama Abdalla email 1; Nermeen Arafa2; Hussein Taha3; Mohamed I. Ragab4; Salah El-Miniawy5; Ibolya Tóth6; Szilvia Kovacs7; Hassan Ragab El-Ramadyorcid 8
1Plant Biotechnology Department, Genetic Engineering Division, National Research Center, 33-El-Behouth St., 12622 Dokki, Giza, Egypt
2Plant Biotechnology Department, Genetic Engineering Division, National Research Center, 33-El-Behouth Street, 12622 Dokki, Cairo, Egypt
3Plant Biotechnology Department, Genetic Engineering Division, National Research Center, Dokki, Giza, Egypt
4Horticulture Department, Faculty of Agriculture, Ain Shams University, Shoubra Elkheima, Cairo, Egypt
5Horticulture Dept., Faculty of Agriculture, Ain Shams University, Shoubra El-Kheima, Cairo, Egypt
6Agricultural Botany, Plant Physiology and Biotechnology Department, Debrecen University, Böszörményi St. 138, 4032 Debrecen, Hungary
7Agricultural Botany, Crop Physiology and Biotechnology Dept., Debrecen Univ., Debrecen, Böszörményi u. 138., H-4032, Hungary
8Soil and Water Department, Faculty of Agriculture, Kafrelsheikh University, Kafr El-Sheikh, Egypt
Abstract
Jerusalem artichoke (JA) is a promising crop, classified as a foodstuff (tubers), animal feed (feeds or silage), and an energy crop (for bioethanol production). This crop has several economic benefits including the production of inulin, fructose, and proteins, as well as raw materials for the chemical, pharmaceutical and food industries. The present review mainly focus on the anatomical structure of unstressed JA which has distinguished features for stems, leaves, stomata and trichomes. Anatomy of JA plant may support its responses to harsher conditions including the physiological and metabolic changes. Under stress conditions, JA may undergo some biochemical and anatomical adaptations to survive depending on the kind of stress, abiotic (e.g., drought, salinity, waterlogging, heat stress, etc.) and biotic (insects, microbes, herbivorous, etc.). Hence, due to the rare or may be nothing studies on anatomical structure of cultivated JA under stress, many futures studies are strongly required to reflect the real anatomicall situation of stressed JA plants.
Keywords
Jerusalem artichoke; Stomata; Stems; Trichomes; Leaf
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