Phenotypic and genotypic diversity in some bread wheat genotypes exposed to heat stress
Shahbaz, U., Waheed, U., Siddique, M., Riaz, N., Waseem Khan, M., Din, S., Raziq, A., Jawad, F., Khan, N., Ullah, H. (2021). Phenotypic and genotypic diversity in some bread wheat genotypes exposed to heat stress. EKB Journal Management System, 99(4), 411-420. doi: 10.21608/ejar.2021.93770.1142
Umar Shahbaz; Ummara Waheed; Maria Siddique; Nadia Riaz; Muhammad Waseem Khan; Shahab Ud Din; Abdur Raziq; Fahim Ali Jawad; Niaz Muhammad Khan; Hayat Ullah. "Phenotypic and genotypic diversity in some bread wheat genotypes exposed to heat stress". EKB Journal Management System, 99, 4, 2021, 411-420. doi: 10.21608/ejar.2021.93770.1142
Shahbaz, U., Waheed, U., Siddique, M., Riaz, N., Waseem Khan, M., Din, S., Raziq, A., Jawad, F., Khan, N., Ullah, H. (2021). 'Phenotypic and genotypic diversity in some bread wheat genotypes exposed to heat stress', EKB Journal Management System, 99(4), pp. 411-420. doi: 10.21608/ejar.2021.93770.1142
Shahbaz, U., Waheed, U., Siddique, M., Riaz, N., Waseem Khan, M., Din, S., Raziq, A., Jawad, F., Khan, N., Ullah, H. Phenotypic and genotypic diversity in some bread wheat genotypes exposed to heat stress. EKB Journal Management System, 2021; 99(4): 411-420. doi: 10.21608/ejar.2021.93770.1142

Phenotypic and genotypic diversity in some bread wheat genotypes exposed to heat stress

Egyptian Journal of Agricultural Research
Article 4, Volume 99, Issue 4, December 2021, Page 411-420  XML PDF (890.96 K)
Document Type: Original Article
DOI: 10.21608/ejar.2021.93770.1142
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Authors
Umar Shahbazorcid 1; Ummara Waheed2; Maria Siddique3; Nadia Riaz3; Muhammad Waseem Khanorcid 4; Shahab Ud Din5; Abdur Raziqorcid 6; Fahim Ali Jawad7; Niaz Muhammad Khan6; Hayat Ullah email orcid 8
1School of Biotechnology, Jiangnan University, Wuxi China
2Institute of Plant Breeding and Biotechnology MNS University of Agriculture Multan
3Department of Environmental Sciences, COMSATS University Islamabad, Abbottabad Campus
4Department of Biotechnology, Faculty of Life Sciences and In
5Institute of Biotechnology and Genetic Engineering, The University of Agriculture Peshawar
6Department of Bioinformatics & Biotechnology, Faculty of Life Science, Government College University Faisalabad, Pakistan
7Centre of Agricultural Biochemistry and Biotechnology, University of Agriculture, Faisalabad
8Government College University Faisalabad
Abstract
Wheat is one of the earliest cultivated plants and second major cereal crop of the world that contains human food essentials. Due to climatic variations, crop is exposed to severe environmental conditions. Rising global temperature is expected to result in severe climate shift in future. High temperature exerts negative effects on wheat phenology and grain production. Selection of heat tolerant wheat germplasm is the best stress management strategy. Present research was planned to conduct field-based evaluation of 100 wheat genotypes under normal and heat stress conditions. The data of twelve phenotypic traits was recorded under control and heat stress trials. There were diverse variations observed among genotypes for morphological characters. The high yielding selected wheat lines 68.111-56, CHEN-84, CHEN-74, IWA8611400-65, CHEN-95, CHEN-96, CHEN-86, CHEN-80, 68.111-60 and CHEN-92 were subjected to DNA fingerprinting with Simple Sequence Repeat markers viz; WMC 18, CFA2129, WMC 367, CFD 48, WMC44 and WMC 798. The genetic diversity ranged from 0 to 0.25 with an average value of 0.06. Unweighted pair group of arithmetic means cluster analysis grouped these lines into clusters. Most of the genetic diversity was observed for CHEN-74 and CHEN-96 in cluster. The study has identified genetically diverse, heat tolerant and high yielding wheat genotypes with possible exploitation in development of climate smart wheat varieties.
Keywords
Abiotic stresses; DNA fingerprinting; Genotypes; Phenotypic; Wheat
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