EFFECT OF CYANOBACTERIA AS AN ALTERNATIVE SOURCE OF MINERAL NITROGEN ON THE YIELD AND CHEMICAL COMPOSITION OF RED CABBAGE UNDER SOILLESS CULTURE SYSTEM | ||||
| Egyptian Journal of Agricultural Sciences | ||||
| Volume 68, Issue 2, April 2017, Page 197-206 PDF (560.91 K) | ||||
| Document Type: Research articles | ||||
| DOI: 10.21608/ejarc.2017.212310 | ||||
 View on SCiNiTO | ||||
| Authors | ||||
| E. S. E. Abdel-Hady; A. G. A . Mancy | ||||
| Soils and Water Department, Faculty of Agriculture, Al-Azhar University, Cairo, Egypt | ||||
| Keywords | ||||
| Cyanobacteria; mineral nitrogen; red cabbage; anthocyanins; vitamin c; soilless culture | ||||
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