SOME PROPERTIES OF THE POLYPHENOL OXIDASE FROM Cyclamen persicum | ||||
| Egyptian Journal of Agricultural Sciences | ||||
| Volume 60, Issue 4, October 2009, Page 408-414 PDF (403.88 K) | ||||
| Document Type: Research articles | ||||
| DOI: 10.21608/ejarc.2009.215925 | ||||
 View on SCiNiTO | ||||
| Author | ||||
| O. M. Atrooz | ||||
| Department of Biological Sciences, Mutah University, Jordan | ||||
| Keywords | ||||
| Browning; Cyclamen persicum Mil; polyphenol oxidase | ||||
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