EFFECT OF GLYCINE SUPPLEMENTATION OF MANDARAH LOCAL CHICKENS DIETARY ON PHYSIOLOGICAL AND REPRODUCTIVE PERFORMANCE
Amin, H., Yassein, D., Attia, K., El-Slamony, A., Tawfeek, F. (2022). EFFECT OF GLYCINE SUPPLEMENTATION OF MANDARAH LOCAL CHICKENS DIETARY ON PHYSIOLOGICAL AND REPRODUCTIVE PERFORMANCE. EKB Journal Management System, 42(1), 95-106. doi: 10.21608/epsj.2022.229045
Hanaa Amin; Doaa Yassein; Khalil Attia; A. El-Slamony; Fouad Tawfeek. "EFFECT OF GLYCINE SUPPLEMENTATION OF MANDARAH LOCAL CHICKENS DIETARY ON PHYSIOLOGICAL AND REPRODUCTIVE PERFORMANCE". EKB Journal Management System, 42, 1, 2022, 95-106. doi: 10.21608/epsj.2022.229045
Amin, H., Yassein, D., Attia, K., El-Slamony, A., Tawfeek, F. (2022). 'EFFECT OF GLYCINE SUPPLEMENTATION OF MANDARAH LOCAL CHICKENS DIETARY ON PHYSIOLOGICAL AND REPRODUCTIVE PERFORMANCE', EKB Journal Management System, 42(1), pp. 95-106. doi: 10.21608/epsj.2022.229045
Amin, H., Yassein, D., Attia, K., El-Slamony, A., Tawfeek, F. EFFECT OF GLYCINE SUPPLEMENTATION OF MANDARAH LOCAL CHICKENS DIETARY ON PHYSIOLOGICAL AND REPRODUCTIVE PERFORMANCE. EKB Journal Management System, 2022; 42(1): 95-106. doi: 10.21608/epsj.2022.229045

EFFECT OF GLYCINE SUPPLEMENTATION OF MANDARAH LOCAL CHICKENS DIETARY ON PHYSIOLOGICAL AND REPRODUCTIVE PERFORMANCE

Egyptian Poultry Science Journal
Article 6, Volume 42, Issue 1, March 2022, Page 95-106  XML PDF (456.82 K)
Document Type: Original Article
DOI: 10.21608/epsj.2022.229045
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Authors
Hanaa Aminorcid 1; Doaa Yassein1; Khalil Attia2; A. El-Slamony1; Fouad Tawfeek1
1Poult. Breed.Dept., Anim. Prod. Res. Inst., Agric. Res.Center, Dokki, Giza, Egypt,
2Poult.Nut. Dept., Anim. Prod. Res. Inst., Agric. Res. Center, Dokki, Giza, Egypt.
Abstract
This study was conducted to evaluate the effect of dietary supplemental of glycine (Gly) on modulating physiological and reproduction performance of Mandarah (M) local chickens. A total of 135 hens and 18 cocks, from 28 to 40 weeks of age were randomly assigned to 3 treatments, and each treatment (T) include 45 hens and 6 cocks divided in 3 replicates of 15 hens and 2 cocks each. The 1st group (T1) was fed the basal diet and served as a control group (without supplementation). The 2nd group and 3rd group were fed the basal diet supplemented with 0.1 and 0.2 %, Gly (1 and 2 gm/ kg diet), respectively.). The study showed that the cocks Gly treatments (0.1 and 0.2 %) were significantly (P<0.05) increased in the ejaculate volume, total sperm output, semen quality factor, total motile sperm, thyroxine (T4) and follicle-stimulating hormones (FSH) compared with control treatment. Chickens that received diet supplemented with 0.1 % Gly had significant higher sperm concentration, total antioxidant capacity (TAC), triiodothyronine (T3) than those of control T1. No significant differences among T2, T3 and control (T1) in sperm motility %, live sperm %, dead sperm %, abnormal sperm %, fertility, hatchability, catalase, glutathione enzyme and luteinizing hormone (LH). Conclusively, it could be recommended to supply layer diets with Gly for better physiologically performance during the laying period.
Keywords
Chickens; Glycine; physiological and reproduction performance; laying period
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