Valorization of Essential Oil of Rosmarinus Officinalis L. from El Bayadh Region-Algeria
Amel, B., Mahmoud, D., Abbassia, A., Souhila, M. (2022). Valorization of Essential Oil of Rosmarinus Officinalis L. from El Bayadh Region-Algeria. EKB Journal Management System, 14(1), 373-381. doi: 10.21608/eajbsc.2022.234378
Benchohra Hadria Amel; Dif Mustapha Mahmoud; Ayache Abbassia; Medjaher Halima Essaadia Souhila. "Valorization of Essential Oil of Rosmarinus Officinalis L. from El Bayadh Region-Algeria". EKB Journal Management System, 14, 1, 2022, 373-381. doi: 10.21608/eajbsc.2022.234378
Amel, B., Mahmoud, D., Abbassia, A., Souhila, M. (2022). 'Valorization of Essential Oil of Rosmarinus Officinalis L. from El Bayadh Region-Algeria', EKB Journal Management System, 14(1), pp. 373-381. doi: 10.21608/eajbsc.2022.234378
Amel, B., Mahmoud, D., Abbassia, A., Souhila, M. Valorization of Essential Oil of Rosmarinus Officinalis L. from El Bayadh Region-Algeria. EKB Journal Management System, 2022; 14(1): 373-381. doi: 10.21608/eajbsc.2022.234378

Valorization of Essential Oil of Rosmarinus Officinalis L. from El Bayadh Region-Algeria

Egyptian Academic Journal of Biological Sciences. C, Physiology and Molecular Biology
Article 32, Volume 14, Issue 1, June 2022, Page 373-381  XML PDF (554.73 K)
Document Type: Original Article
DOI: 10.21608/eajbsc.2022.234378
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Authors
Benchohra Hadria Amel1; Dif Mustapha Mahmoud2; Ayache Abbassia3; Medjaher Halima Essaadia Souhila1
1Valorisation des Phyto-Ressources et Ecodéveloppement des Espaces, Djillali Liabes University of Sidi Bel Abbés 2200, Algeria - Department of Environnement, Djillali Liabes University of Sidi Bel Abbés 2200, Algeria.
2Valorisation des Phyto-Ressources et Ecodéveloppement des Espaces, Djillali Liabes University of Sidi Bel Abbés 2200, Algeria - Institut of Science Nour Bachir University Center. El bayadh Algéria 32000
3Laboratory of Plant Biodiversity; Conservation and Valorization, Djillali Liabes University of Sidi Bel Abbés 2200, Algeria - Department of Environnement, Djillali Liabes University of Sidi Bel Abbés 2200, Algeria.
Abstract
Our work focuses on endorsing the biological effects of Rosmarinus Officinalis L essential oils from the arid zone in Algeria by studying its chemical composition, and biological activities; in vitro and in vivo. The chemical compounds of the essential oil have been identified by gas chromatography and mass spectrometry. Thirty-two constituents, accounting for 99.97% of the total oil composition were identified. the main compounds of the essential oil were Eucalyptol (70,90%), Borneol (16.63%), ⍺-Pinene (10,52%) β- Pinene (5,77%), Camphor (2,15 %), and ⍺-terpineol (1,45%), respectively. The antioxidant activity of the hydro distilled oil was studied using DPPH to determine IC50 of 18.04μg/ml. The antibacterial activity of essential oils was evaluated against five microorganisms using the diffusion disc method on bacteria: Candida Albicans ATCC10231, Escherichia coli ATCC 25922, Pseudomonas aeruginosa ATCC 27853), Staphylococcus aureus ATCC 25923, Bacillus ATCC 11778,diameters vary between 6 and 19 mm. The toxicity was tested on Winstar rats; for a dose less than or equal to 2000mg/kg no toxicity signs were shown. In vivo, the Anti-Inflammatory properties were evaluated using the Induction of edema by carrageenan, the essential oil has a great effect at the concentration of 600mg /kg.
Keywords
Rosmarinus officinalis L; Antioxidant activity; Antibacterial activity; Toxicity; Anti-inflammatory activity
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