The Antibacterial Effect of Pomegranate Peel and Guava Leave Extract Mouthwash on Oral Streptococcus Mutans in Scholar Students: A Controlled Clinical Study | ||||
Al-Azhar Journal of Dental Science | ||||
Article 5, Volume 25, Issue 3, July 2022, Page 359-363 PDF (326.58 K) | ||||
Document Type: Original Article | ||||
DOI: 10.21608/ajdsm.2021.88470.1218 | ||||
View on SCiNiTO | ||||
Authors | ||||
Yousry Ahmed Elkarkhy 1; Gamal Fadl Mahmoud2; Alaa Aldeen Abed Alla3; Alaa Nabil Abass4 | ||||
1Egypt-Minia-Mallawi-El-Erfany street | ||||
2Professor and Head of Microbiology and Immunology, Faculty of Pharmacy, Minia University | ||||
3Assistant Professor and Head of Department of Pedodontics and Oral Health, Faculty of Dental Medicine, Boys, Cairo, Al-Azhar University | ||||
4Lecturer of Pedodontics and Oral Health, Faculty of Dental Medicine, Boys, Cairo, Al-Azhar University | ||||
Abstract | ||||
Herbal products are considered as a source of antimicrobial agents because of their chemical counterparts. Pomegranate peel extract (PPE) and guava leave extract (GLE) were used for centuries and their therapeutic abilities were reported. Hence, this study was conducted to evaluate and compare the antimicrobial effect of mouthwashes prepared from pomegranate peel and guava leave extract on oral Streptococcus mutans (S. mutans) count in healthy subjects. A total of one hundred healthy children aged between 6-12 years were enrolled in this study and equally divided into five equal groups (n=20) according to mouth rinse type used in this study. Group 1 used 2% chlorhexidine (CHX) mouthwash; group 2 used 10 % PPE mouthwash; group 3 used 15 % PPE mouthwash; group 4 used 10 % GLE mouthwash; while group 5 was use15 % GLE mouthwash. Samples of Saliva were collected after mouth rinsing at two-time intervals; immediately after mouth rinsing and 2 hours after rinsing. Mitis Salivarius agar medium was used to determine S. mutans count. The results revealed that S. mutans count recorded a marked significant reduction in all studied groups immediately after mouth rinsing, then S. mutans count was increased significantly in all groups after 2 hrs. The lowest S. mutans count was recorded with the CHX group followed by15 % and 10% PPE groups respectively. While the lowest performance was observed in GLE 15% and 10 % groups respectively. Conclusions: The use of PPE mouthwash has a higher antimicrobial effect when compared to GLE in both concentrations. | ||||
Keywords | ||||
Pomegranate Peel; Guava Leave Extract; Mouthwash; Streptococcus Mutans | ||||
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