Purification, Molecular Characterization, and Anticancer Activities of L- Asparaginase extracted from Staphylococcus aureus | ||||
Egyptian Journal of Chemistry | ||||
Volume 66, Issue 5, May 2023, Page 245-259 PDF (1.51 MB) | ||||
Document Type: Original Article | ||||
DOI: 10.21608/ejchem.2022.148929.6434 | ||||
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Authors | ||||
Doaa B. Darwish1, 2; Salma S. Alrdahe1; Yahya S. Al-Awthan1, 3; Imadeldin Elfaki4; Tarig M. Alnour 5; Ahmed B. Darwish6; Entsar A. Saad7; Salem A. Habeb4; Magdy M. Youssef 8 | ||||
1Department of Biology, Faculty of Science, Tabuk University, 71491Tabuk, Saudi Arabia | ||||
2Botany Department, Faculty of Science, Mansoura University,35516 Mansoura, Egypt | ||||
3Department of Biology, Faculty of Science, Ibb University, 70270, Ibb, Yemen | ||||
4Biochemistry Department, Faculty of Science, Tabuk University, 71491Tabuk, Saudi Arabia | ||||
5Medical laboratory technology Department, Faculty of Applied Medical Sciences, Tabuk University, 71491Tabuk, Saudi Arabia | ||||
6Zoology Department, Faculty of Science, Suez University, El Salam-1, 43533, Suez, Egypt | ||||
7Biochemistry Division, Chemistry Department, Faculty of Science, Damietta University, New Damietta, 34511, Egypt | ||||
8Biochemistry Division, Chemistry Department, Faculty of Science, Mansoura University, 35516 Mansoura, Egypt | ||||
Abstract | ||||
L- asparaginases catalyze the conversion of L- asparagine to L- aspartate and ammonia. The current study focus on the cloning and expression of the L-asparaginase from Staphylococcus aureus into Escherichia coli strain BL21(DE3)pLysS. L- asparaginase enzyme was purified to homogeneity by glutathione sepharose 4B column chromatography. The enzyme was purified 117.6 times and showed a final specific activity of 1680.4 IU/mg protein with a yield of 67.7%. Sodium dodecyl sulfate-polyacrylamide gel electrophoresis of the purified enzyme showed that it was a single peptide chain with Mr 35 kDa. The enzyme was immobilized on Ca alginate beads. The immobilized enzyme retains most of its activity (78%) and reveals high stability at 4 °C. The enzymatic and structural properties of free recombinant and immobilized L- asparaginase were studied. The free enzyme showed maximum activity at pH 8.0 when incubated at 45 °C for 30 min. The immobilized enzyme displayed maximum activity at pH 8.5 after 30 minutes of incubation at 50 °C. The amino acid composition of the purified enzyme was documented. This approach offers the possibility of generating Staphylococcus aureus L- asparaginase with high efficiency that can be used to treat leukemia. | ||||
Keywords | ||||
Staphylococcus aureus - L Asparaginase – Overexpression- Purification- Immobilization; Optimization | ||||
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