An Economic Study of Different Patterns of Fish Consumption in Urban & Rural Egypt | ||||
| Assiut Journal of Agricultural Sciences | ||||
| Article 10, Volume 43, Issue 1, March 2012, Page 119-135 PDF (532.87 K) | ||||
| Document Type: Original Article | ||||
| DOI: 10.21608/ajas.2012.266009 | ||||
 View on SCiNiTO | ||||
| Author | ||||
| gehan mojamed | ||||
| Researcher - Agricultural Economics Research Institute | ||||
| Abstract | ||||
| A study of consumption of the important things to plan economic development policies at both national and commodity, also knowledge of the average per capita consumption of the commodity is an indicator to know if it gets on the needs of adequate food or not ? Lies only examples of the study in the lack of fish in sufficient quantities throughout the year and thus excessive prices, although it is a source of protein. Also, is one of the alternatives to red meat, which have increased their prices by the budget can not be a large segment of families. | ||||
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