FUTURE VIEW ON FOOD GAP FOR IMPORTANT AGRICULTURE PRODUCTS IN ASSIUT GOVERNORATE | ||||
| Assiut Journal of Agricultural Sciences | ||||
| Article 13, Volume 37, Issue 3, October 2006, Page 185-200 PDF (669.97 K) | ||||
| Document Type: Original Article | ||||
| DOI: 10.21608/ajas.2006.274639 | ||||
 View on SCiNiTO | ||||
| Author | ||||
| galal Ewada | ||||
| Agricultural economic department Faculty of Agriculture Assiut University | ||||
| Abstract | ||||
| The food problem is considered one of the most important problems which faces at present all societies and Assiut governorate. Thus, the main objective of this paper is to study the present, future situation of the production and consumption of food staff in Assiut governorate. The study indicated that there are decrease in agriculture area in wheat, maize, lentil, sesame, soya been, potatoes, tomatoes, onion and garlic in the future. The study also shows that there are decreasing in animal production in red Meat, poultry, fish and milk in the future. Finally the study is presented several recommendation that could be help Assiut governorae in solving food problem. | ||||
|
Supplementary Files
|
||||
|
Statistics Article View: 61 PDF Download: 129 |
||||
