INVESTIGATION OF GENETIC AND PARAGENETIC PARAMETERS OF MILK PRODUCTION IN SHEEP
Petrović, M., Ružić-Muslić, D., Zujovic, M., Petrovic, V., Perišić, P. (2008). INVESTIGATION OF GENETIC AND PARAGENETIC PARAMETERS OF MILK PRODUCTION IN SHEEP. EKB Journal Management System, 3(1), 1-1. doi: 10.21608/ejsgs.2008.27940
M. P. Petrović; Dragana Ružić-Muslić; M. Zujovic; Violeta Caro Petrovic; P. Perišić. "INVESTIGATION OF GENETIC AND PARAGENETIC PARAMETERS OF MILK PRODUCTION IN SHEEP". EKB Journal Management System, 3, 1, 2008, 1-1. doi: 10.21608/ejsgs.2008.27940
Petrović, M., Ružić-Muslić, D., Zujovic, M., Petrovic, V., Perišić, P. (2008). 'INVESTIGATION OF GENETIC AND PARAGENETIC PARAMETERS OF MILK PRODUCTION IN SHEEP', EKB Journal Management System, 3(1), pp. 1-1. doi: 10.21608/ejsgs.2008.27940
Petrović, M., Ružić-Muslić, D., Zujovic, M., Petrovic, V., Perišić, P. INVESTIGATION OF GENETIC AND PARAGENETIC PARAMETERS OF MILK PRODUCTION IN SHEEP. EKB Journal Management System, 2008; 3(1): 1-1. doi: 10.21608/ejsgs.2008.27940

INVESTIGATION OF GENETIC AND PARAGENETIC PARAMETERS OF MILK PRODUCTION IN SHEEP

Egyptian Journal of Sheep and Goats Sciences
Article 1, Volume 3, Issue 1, April 2008, Page 1-1  XML PDF (18.38 K)
Document Type: Original Article
DOI: 10.21608/ejsgs.2008.27940
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Authors
M. P. Petrović1; Dragana Ružić-Muslić1; M. Zujovic1; Violeta Caro Petrovic; P. Perišić2
1Institute for Animal Husbandry, Belgrade-Zemun, 11080, Serbia.
2Faculty of Agriculture, Belgrade.
Abstract
ABSTRACT
In this paper effects of major factors of genetic and paragenetic nature on milk yield of
existing sheep populations are investigated. Mathematical procedures for evaluation of genetic
and phenotypic parameters and anticipation of genetic values, today, are mainly based on
different linear and non-linear concepts, therefore it is necessary to accept the reality that there is
no absolute accuracy.
Results of the investigation have shown that there are positive and negative deviations in
monitored traits depending on the population, season, order of lactation, type of birth and litter
size. Considering that, sheep milk has decisive role in production of cheese. Results obtained in
this research can be used as indicator for more efficient projection of improvement programmes
in order to increase the production of milk and cheese.
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