Effect of some disinfectants on some pathogenic microorganisms isolated from poultry farm | ||||
| Benha Veterinary Medical Journal | ||||
| Article 25, Volume 31, Issue 1, September 2016, Page 154-158 PDF (270.77 K) | ||||
| Document Type: Original Article | ||||
| DOI: 10.21608/bvmj.2016.31243 | ||||
 View on SCiNiTO | ||||
| Authors | ||||
| Abdelal S. A.1; Tulip A. Abdulghaffar1; Halla E.K. El Bahgy1; Metawea Y. F.1; Kamel M. H.2 | ||||
| 1Department of Animal Hygiene Behavior and Management, Faculty of Veterinary Medicine, Benha University | ||||
| 2Officer of the armed forces | ||||
| Abstract | ||||
| This study was conducted as a field study to select the most effective disinfectants for control of the microbial contamination in poultry farms through evaluation of some commercial disinfectants. All tested commercial disinfectants were diluted with sterile tap water and applied at different concentrations (0.5 and 1.0 %) on contaminated surfaces (concrete) by spraying at a rate of 0.5 liter/m2. The Aerobic Plate Count (APC) on naturally contaminated floor of broiler farm was determined before the application of commercial disinfectants at different concentrations with contact times of 15, 30, 60, and 120 minutes. The results revealed that disinfectants at concentration of 0.5% had little action on the tested pathogens as S. Typhimurium, E. coli and S. aureus after 30 and 60, 90 and 120 minutes contact time. While, application of Virudox-G, Glutarol and Alkadox at concentration of 1% for 120 minutes contact time was efficient and proved 100% reduction either for of the pathogens count. While, Phenodex showed the lowest inhibitory effect on these pathogens | ||||
| Keywords | ||||
| disinfectants; S. typhimurium; E. coli; S. aureus; Broiler farm | ||||
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