Prevalence of Yersinia enterocolitica and other Species in Some Retailed Chicken Meat Product.
Zahran, S., edris, A., Elshopary, N., Arab, W. (2023). Prevalence of Yersinia enterocolitica and other Species in Some Retailed Chicken Meat Product.. EKB Journal Management System, 45(1), 157-160. doi: 10.21608/bvmj.2023.228289.1701
Safia Ahmed Zahran; abobaker mostafa edris; Nermin Fouad Elshopary; Walid Sobhy Arab. "Prevalence of Yersinia enterocolitica and other Species in Some Retailed Chicken Meat Product.". EKB Journal Management System, 45, 1, 2023, 157-160. doi: 10.21608/bvmj.2023.228289.1701
Zahran, S., edris, A., Elshopary, N., Arab, W. (2023). 'Prevalence of Yersinia enterocolitica and other Species in Some Retailed Chicken Meat Product.', EKB Journal Management System, 45(1), pp. 157-160. doi: 10.21608/bvmj.2023.228289.1701
Zahran, S., edris, A., Elshopary, N., Arab, W. Prevalence of Yersinia enterocolitica and other Species in Some Retailed Chicken Meat Product.. EKB Journal Management System, 2023; 45(1): 157-160. doi: 10.21608/bvmj.2023.228289.1701

Prevalence of Yersinia enterocolitica and other Species in Some Retailed Chicken Meat Product.

Benha Veterinary Medical Journal
Volume 45, Issue 1, October 2023, Page 157-160  XML PDF (1.03 MB)
Document Type: Original Article
DOI: 10.21608/bvmj.2023.228289.1701
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Authors
Safia Ahmed Zahran1; abobaker mostafa edrisorcid 1; Nermin Fouad Elshopary2; Walid Sobhy Arab email orcid 1
1Department of Food control, Faculty of Veterinary Medicine, Benha University, Egypt
2Animal Health Research Institute, Tanta, Egypt
Abstract
The purpose of the current work is to learn more about Yersinia spp. Isolated from chicken meat products. A total of 100 samples were obtained from various retail markets at Tanta, Gharbia governate, Egypt. Represented by chicken burger, Pane, luncheon, and nuggets (25 of each). Yersinia spp. was isolated from chicken burger, Pane, luncheon, and nuggets at 8%, 32%, 8%, and 16% respectively .
Antimicrobial tolerance has been studied by using the disk dispersion methods, Yersinia isolates' levels of resistance were assessed to the seven various antimicrobial drugs. Sixteen isolates indicated resistance to vancomycine (43.75%), gentamycin, and cefotaxime, respectively, as well as doxycycline (93.75), amoxicillin-clavulanic acid (62.5), ciprofloxacin (50%) and erythromycin (50%) in that order.
Detection of Yersinia strains was successfully performed with traditional and recent methods (PCR technique) to investigate these genes 16S rRNA, ystA, ystB . The discovery of Yersinia spp. in products containing chicken meat showed that the need for more knowledge about the danger connected with the transportation and preparation of chicken .
Keywords
Yersinia species; Chicken meat; APC; Food borne pathogens
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